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Crazy about Comfort Food? They say that what is built for comfort is usually not built for speed. That isn’t the case here, with my easy Shepard’s Pie recipe. We will use some short cuts to get you in and out of the kitchen within 30 minutes, maybe even less! Shop our store for great deals on many of the items you use in great recipes like this one. This week’s ad features great deals on Bob Evans Side Dishes, Swanson Broth and our quality Ground Beef. Cathy Simple Shepard’s Pie Borden for Bruno’s SupermarketsServes 4 Time 30 minutes
Directions In a large bowl combine softened cream cheese, egg yolk and shredded cheddar. Add the two packages of potatoes and mix until combined thoroughly. Heat mixture in microwave for 4-5 minutes. Preheat a large skillet over medium heat with olive oil, add chopped carrots and cook for about 2 minutes stirring frequently. Add onions and saute for an additional 2 minutes. Add ground beef. and season mixture with salt and pepper. Crumble beef and cook until browned. In a second small skillet over medium heat cook butter and flour together 2 minutes. Whisk in broth and Worcestershire sauce. Thicken gravy 1 minute. Add gravy to meat and vegetables. Stir in peas. Preheat broiler to high. Fill a small casserole with meat and vegetable mixture. Spoon potatoes over meat evenly. Top potatoes with paprika and broil 6 to 8 inches from the heat until potatoes are evenly browned.. |
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Bruno's Simple Shepard’s Pie
